The Noodle Guy (Ross Patterson)
964 Main Street (Highway 358)
P.O. Box 35
Port Williams, NS B0P 1T0
phone: (902) 697-3906
e-mail: ross@thenoodle.ca
facebook: The Noodle Guy
twitter: @valleynoodleguy
instagram: valleynoodleguy
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The Noodle Guy 
Hello…
My wife and I were there for the first time tonight. Spinach ravioli , shells and spaghetti to go.
All wonderful. You need to advertise beer and wine and maybe a few smaller tables. Food is excellent . Service awesome. We’ll be back and spread the word about our experience
Thank you.
Robert Boudreau
Thank you for your absolutely brilliant meal! This was our first time visiting but will not be our last. Can’t wait to bring our 3 boys back with us. We will be sure to recommend your restaurant to our family and friends.
If you could add my name to your email list, it would be appreciated.
Thank you again.
Natasha & JP Fukala
Good day Ross and Nicole,
I hope this message finds you having a good day.
Nasturtium s are coming on good now. So I’m making contact as per our conversation this past winter, Nicole, to see if you’d like to purchase the flowers. There are all colours and they look lovely. You can get back to me at your convenience. I can deliver on your preferred days and preferred time of day.
I’d look to you for the cost … based on what you have paid for flowers from other people in your past.
I’ll look forward to hearing from you.
Thank You for your Interest in Annapolis Valley Luffa..and Nasturtiums.
Sorry for the slow reply, Cindy! Can you e-mail nicole@thenoodle.ca about this? Or call the shop before lunch. Thanks!
Hi All,
My wife and I dropped in for lunch. What an amazing experience! Staff was fantastic, pasta was fresh, warm, vibrant and inviting. We loved the location and the open kitchen. A setting for the eyes and the hungry stomach for sure. Also, the homemade bread pudding was delectable. We will definitely be returning soon. Thanks for the pleasant experience and food we’ll be sure to tell our friends about.
Cheers!
So glad you enjoyed it! Thank you for taking the time to let us know.